Ristorante Roma in Viarigi serves typical local dishes to rediscover the flavours of Piemonte.

Our numerous, affectionate patrons enjoy the delicate perfume and unmistakable flavours of our refined cuisine, characterised by genuine local produce.

Our typical specialities from Piemonte include:

- antipasti: mixed salami and ham, raw meat alla piemontese,
vegetable flan with fonduta sauce, roast peppers with bagna caôda ;
- first courses: the famous Viarigi farmhouse agnolotti, home-made tagliolini with boletus mushrooms;
- second courses: traditional fritto misto alla piemontese, mixed boiled meat, brasato al barolo, roast veal;
- home-made desserts: old-fashioned bunèt, fruit tart, home-made cakes.

Ristorante Roma uses genuine, local products and selected local veal.